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Tuesday, December 1, 2015

Roasted Zucchini Pitas

These were soo yummy and healthy and you can add whatever you want to it! 

Roasted Zucchini Pitas:
by: Aubrey Vick

Ingredients: 
Zucchini
Cooked Shredded Chicken
Feta Cheese
Hummus (your favorite kind)
a bag of spinach
Some greek yogurt dill dressing (if you have it)

-Cut 2 large zucchinis into about 1/2 inch or less pieces 
Bake them with olive oil and salt in the oven at 400 degrees for 35 min until they were browned and soft (you can flip them halfway if you want) 
while they were baking saute a whole bag of spinach with some pepper and garlic salt 
Then you warm up your pita bread, spread some yummy hummus on it, add the roasted zucchinis, shredded chicken, sprinkle some feta cheese, sauteed spinach and the dressing. SOOOO YUMMY! 

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