Four Sisters' Kitchens

My kids love the rice pilaf I make. They could eat it every day if they could. But it's kind of a pain to make. Not like mom's ea...

Mom has been making this grilled salmon for years and years and years, but she always sprinkles hers with lemon pepper seasoning. I decid...

Made this cake up in Rexburg with Grandma...delish Chocolate Dipper Cake Together Mix: 3 cups flour 1/2 cup cocoa 2 cups sug...

Huckleberries from Idaho....Yum! I didn't make the crust on here though, I just used a graham cracker one I had Huckleberry Pie ...

Today's tip of the day is to soak your asparagus in ice water with alittle salt for a least a half hour before grilling.  Dry off aspar...

Fun Way to use pineapple sides and so moist and yummy and easy too! One Pineapple 2 skinless chicken breasts Hot grill Cut top and b...

So I do realize that it's not even December and yet I already have all my Christmas stuff up (yes, I might have put them up before tha...

Let's make Play Dough Grandma!!! This is a fun and easy recipe. 2c.flour 2c.water 4 Tlbsp. oil 4 Tlbsp. cream of tartar 1...

I love this recipe for Lemon Pie because it is not tarty its smooth. 1 small box of Jell-O lemon pudding & pie filling (cook & serv...

My mom made these all the time when I was growing up, and I carried on the tradition in our family. Cinnamon Rolls Or White Dinner Rolls ...

Fun and Easy to make:) 2c. chopped chicken or turkey or you can use canned chicken 2 stalks celery, diced 1 small onion, minced 1 (8oz.) cr...

Fall Favorite. Bake your potatoes 350 oven for 1hr. scoop them out and whip in milk, butter, and sour cream (to your taste) add b...

Having an Arab Husband, I had to learn a few things to keep him happy!! *2 garlic cloves, mashed and then minced *1 15-oz can of g...

This recipe is one of my favorites growing up living on the farm. Fresh Vegetables are the best! Moist Zucchini Bread Recipe 1 c brown ...