2c. chopped chicken or turkey or you can use canned chicken
2 stalks celery, diced
1 small onion, minced
1 (8oz.) cream cheese
2 cans of crescent rolls.
Mix all ingredients together. Roll out crescent rolls. Spread with chicken mixture and roll into a roll. Dip in melted butter and then roll in spiced bread crumbs. Bake at 375' for 15 to 20 minutes.
Make a gravy of the following:
1 can cream of chicken soup and 2 cans chicken broth.
Bring to boil and thicken. Serve over rolls.
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